All menu prices are in Mexican pesos & include a 16% tax charge.
SALADS
HOUSE SALAD
Mixed lettuce, pear, green apple, strawberries, cranberries, cashews and yogurt caesar dressing.
CAESAR SALAD
Organic lettuce with Cesar dressing, parmesan cheese, and croutons.
SHAREABLES
APPETIZER PLATTER
360 gr wings, 60 gr cheese sticks, three quesadillas, 100 gr fried calamari and french fries.
WINGS
12 Wings, celery, carrots, ranch dressing and french fries: Original, Buffalo Sauce or Lemon Pepper.
FRIED CALAMARI
200 gr fried calamari. Served with french fries.
MACHO NACHOS
Accept the challenge! Tortilla chips, refried beans, Monterey Jack cheese, guacamole, pico de gallo, jalapeños and sour cream.
CHICKEN STRIPS
200 gr chicken strips served with french fries.
FISH STRIPS
200 gr fish strips served with french fries.
CHEESE STICKS
120gr Monterey Jack cheese served with french fries.
GUACAMOLE & SALSA
Our Guacamole and Salsa are Freshly Prepared Tableside.
HOUSE SPECIALS
ALMOST FAMOUS RIBS
560 gr pork ribs, corn, coleslaw, BBQ sauce or Jack Daniel's sauce.
BILLY’S CEVICHE
200 gr fish fillet or 200 gr shrimp 21/25, lime, celery, cilantro, serrano pepper, tomato, cucumber, onion, orange juice and clamato. Served with tostadas.
LOADED BURGER
200 gr angus beef, 15 gr bacon, ham, onion, jelly and Monterey Jack cheese. Served with french fries.
HOUSE BURGER
200 gr angus beef, tomato, lettuce, pickles, onion and Monterey Jack cheese. Served with french fries.
CLUB SANDWICH
200gr chicken breast, rye bread, tomato, lettuce, onion, Monterey Jack cheese, served with french fries and house dressing.
CHICKEN VICTORIA
200gr chicken breast, spinach, monterey jack cheese, 15gr bacon, white wine sauce. Served with mashed potatoes and grilled vegetables.
FETTUCCINI ALFREDO
Pasta, Alfredo sauce, parmesan cheese and 15 gr of bacon. Served with bread.
EL BIG BURRITO
X-Large flour tortilla, refried beans, Monterey Jack cheese, lettuce and avocado. Served with french fries.
FAJITAS
Onion, peppers, rice and beans. Served with tortillas and house sauce.
SURF & TURF
200gr shrimp 21/25 & 450gr of rib eye. Served with mashed potatoes & grilled vegetables.
RIB EYE
450 gr Rib Eye cooked to your liking. Served with mashed potatoes and grilled vegetables.
PABLO'S PEPPER STEAK
300gr USDA prime angus filet mignon, rosemary, mushrooms, red wine and brandy. Served with mashed potatoes and grilled vegetables.
MAYAN FISH
200 gr fish fillet, spinach, white wine, diavolo sauce, Monterey Jack cheese and garlic cream. Served with mashed potatoes and grill vegetables.
CATCH OF THE DAY
200gr fish filet grilled, breaded, garlic or diabla style. Served with mashed potatoes & grilled vegetables.
COWBOY GRILL
100 gr skirt steak, 100 gr chicken, cambray onion, prickly pear, 100 gr panela cheese and salsa borracha. Served with rice, beans and tortillas.
BOSS AS CHEESE
Mushrooms, white tequila, Monterey Jack chees and parmesan cheese. Served with bread. Prepared flambe style tableside.
DESSERTS
SEASONAL CAKE
CORN BREAD
HAAGEN DAZS VANILLA ICE CREAM
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