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LUNCH & DINNER

STARTERS

These dishes are great for sharing

MACHO NACHOS

Accept the challenge! Homemade chips with refried beans, Monterey Jack cheese, guacamole, pico de gallo, jalapeños, and sour cream.

no extras

$185.00

with Chicken 120gr

$165.00

with Skirt Steak 200gr

$215.00

with Shrimp 120gr

$245.00

WINGS

Prepared with the classical Buffalo sauce, Jack Daniel's BBQ sauce, or Habanero BBQ sauce if you enjoy spicier. Served with ranch dressing and your choice of crudites or french fries.

6 pieces

$135.00

12 pieces

$235.00

GUACAMOLE

Our Guacamole is Freshly Prepared Tableside.

$165.00

FROM THE GARDEN

CAESAR SALAD

Organic lettuce with Cesar dressing, parmesan cheese, and croutons.

no extras

$115.00

with Chicken 120gr

$165.00

with Skirt Steak 200gr

$215.00

with Shrimp 120gr

$245.00

HOUSE SALAD

Organic mixed lettuce with pears, green apples, strawberries, pecan nuts, cranberries, and a Cesar yogurt dressing.

no extras

$145.00

with Chicken 120gr

$165.00

with Skirt Steak 200gr

$215.00

with Shrimp 120gr

$245.00

HOUSE SPECIALS

BILLY’S CEVICHE

Catch of the day seared in lime with coriander, serrano chile, tomatoes, cucumbers, purple onions, orange juice, and clamato juice, served on a lava rock.

$245.00

MAYAN FISH

200gr Fish fillet wrapped with spinach in a white wine sauce, Diavolo sauce, Monterey jack cheese, and garlic cream. Served with vegetables and Mexican rice.

$325.00

CATCH OF THE DAY

200gr Fish filet grilled, breaded, alfredo, diablo sauce, or cooked with garlic butter and served with rice and vegetables.

$185.00

HOUSE BURGER

200gr Angus meat grilled to your liking and topped with tomato, onion, pickles, cheddar cheese, and romaine lettuce. Served with french fries and our house dressing.

no extras

$225.00

with BBQ Sauce

$245.00

with Jack Daniel’s BBQ Sauce

$245.00

LOADED BURGER

200gr Angus meat grilled to your liking with crunchy potato strips, bacon, onion marmalade, and a mix of mozzarella, chihuahua, and cheddar cheese sauce. Served with french fried and our house dressing.

$235.00

FAMOUS ALL-YOU-CAN-EAT RIBS

560gr Roasted pork ribs with a Carlos 'N Charlie’s BBq sauce or a Jack Daniel’s BBq sauce. Served with corn on the cob and coleslaw.

$378.00

FETTUCCINI ALFREDO

Traditional pasta with white sauce and parmesan cheese. Served with garlic bread.

no extras

$185.00

with Chicken 120gr

$215.00

with Skirt Steak 200gr

$235.00

VICTORIA CHICKEN

200gr Chicken breast stuffed with spinach and cheese, wrapped in bacon, and bathed in a white wine sauce. Served with potatoes and grilled vegetables.

$285.00

FLAMBE

All dishes are prepared Tableside

PEPPER STEAK

USDA Angus Prime 300gr seared with butter, rosemary, mushrooms and white wine. Flambé with brandy table side. Served with mashed potatoes and grilled vegetables. served with mashed potatoes and grilled vegetables.

ADD U12 SHRIMP 200gr:
Which can be prepared with Garlic Butter, Tempura, Breaded, Diablo or Alfredo.

no extras

$635

with U12 Shrimp 200gr

$935

RIB EYE STEAK

USDA Prime Rib Eye 450gr Steak served with mashed potatoes and grilled vegetables.

ADD U12 SHRIMP 200gr:
Which can be prepared with Garlic Butter, Tempura, Breaded, Diablo or Alfredo.

no extras

$900.00

with U12 Shrimp 200gr

$1,200.00

MOLCAJETES

BOSS AS CHEESE

Shrimp and mushrooms refried in a white wine sauce, gratin with three kinds of cheese, and mounted on a hot lava rock. Served with rustic bread and butter.

$245.00

FAJITAS

Secret house recipe, traditionally prepared on the grill with bell peppers and onions. Served with tortillas, molcajete sauce, and guacamole.

no extras

$165.00

with Chicken 120gr

$265.00

with Skirt Steak 200gr

$315.00

MOLCAJETE FAJITAS

Chambray onions and nopales grilled with cheese on charcoal and topped with our drunken salsa. Served in a molcajete with tortillas, beans, and Mexican rice.

with Chicken 120gr

$285.00

with Skirt Steak 200gr

$335.00

DESSERTS

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